Recipes, Techniques, and All Things Kitchen-related
Note: The recipe below is a tad bit different from my usual ones. I will not only focus on the traditional “food” aspects (in black text) but also the non-cooking parts that make a big difference (in red). There will be many steps. And like… Read More
I’ll admit it. I’m one of those guys who loves office potlucks. In the age of Seamless deliveries, it’s very rare to taste home-cooked food at the office (or at least for those who take the effort of bringing something home-cooked). It used to be… Read More
A moment of silence. We carried a large pot filled with 5 gallon plastic bags out to the living room, each labeled with a hastily marked strip of masking tape and filled with freshly boiled shellfish, potatoes, and sausage. People were kneeling around a low… Read More
I was raggin’ on a friend of mine for being a sneakerhead the other day. There isn’t a week that goes by that he posts a new special edition pair of Nikes. Not to mention that entering a shoe store reduces his mental function to… Read More
For some reason, every chick flick / rom-com I’ve seen (I can count them on one hand) that involves a cooking scene features some ho-hum salad and pasta. I don’t get why that’s supposed to be the standard “romantic dish”. Hell if that was the… Read More
The Errant Diner 