comment 0

A Brief Hiatus

PART_1385488990779_IMG_7508.jpg

Alright friends, it’s final push at my potentially last Busy Season client and I’m working on a pretty big food project that’s still under wraps so I’ll be taking a (very) short break from writing.  Not to worry!  On the horizon: slight website revamp, Love defined through a plate of Biryani, and a potential 80-person dinner by yours truly (among others).  Thanks to everyone’s who’s been following on this bumpy ride so far!

Filed under: Read, Snack

About the Author

Posted by

I'm just a regular cook born in the sands of Saudi Arabia. Former accountant, now learning about the vagaries of working in a growing tech startup, living wide-eyed and ravenous in NYC. This project started as a rebellious response to a life not of my own choosing; a way to justify the daily 9-to-5. I cook, take photos of, and write/talk about regular food for regular people. I'm no chef and have certainly burned my fair share of rice. I believe in the power of food to connect us to each other and that in Breaking Bread, so to do we Break the Boundaries the limit our lives. Instagram / Twitter: @errant_diner E-mail: theerrantdiner@gmail.com Current mood: Rice, Nattou, Salmon

Thoughts?

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.